Bring all the ingredients together in a pan. Keep the tea to boil for 10 min and simmer. Sip warm

Ingredients:

• 13 lemon (squeezed)
• 8 leaves tulsi  (holy basil)
• 1/2 tsp ginger  (grated)
• 2 cups water
• 8 leaves mint
• 1 tsp maple syrup (optional)